Sun Dried Tomato And Kalamata Olive Bruschetta

Sun Dried Tomato And Kalamata Olive Bruschetta

Recipe Category



1 loaf French bread
4 oz. Crumbled Feta cheese
4 oz. Light cream cheese softened
3 garlic cloves
4 oz. Kalamata olives coarsely chopped
1- 7 ounce jar julienne sun dried tomatoes, chopped
10 basil leaves chopped


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Written by CIS

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