Chicken and Avocado Burritos

Chicken and Avocado Burritos

Chicken and Avocado Burritos

Recipe Category

Gluten Free Option Available

Ingredients

  • 4 burrito sized tortillas (corn tortillas for gluten-free), warmed
  • 1 pound cooked chicken, sliced or shredded
  • 1 large avocado, diced
  • 1 cup Monterey Jack cheese, shredded
  • 1/4 cup salsa verde
  • 1/4 cup sour cream or greek yogurt
  • 2 tablespoons cilantro, chopped

Preparation

Read full details on: Closet Cooking and image courtesy of Closet Cooking


30 day challenges

Healthy Living CTA

Login Learn More