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Veggie Burrito Bowl

Veggie Burrito Bowl

Veggie Burrito Bowl

Recipe Category

Vegan, Vegetarian & Gluten Free

Ingredients

  • 1 cup brown rice (or any whole grain- quinoa, buckwheat)
  • 1 ½ cup black beans (canned, rinsed, drained- or use cooked dried beans)
  • ½ tsp salt
  • ½ tsp cumin
  • ½ tsp chile powder
  • ½ tsp granulated garlic
  • 1 tomato- diced
  • ½  yellow pepper- thinly sliced
  • ½  red pepper- thinly sliced
  • ½ cup jicama or cucumber chopped or sliced ( optional)
  • ½ avocado sliced ( optional)
  • 1-2 cup lettuce, arugula, spinach, (optional)
  • 1 box silken tofu – firm
  • 1 bunch cilantro
  • 1 clove garlic
  • ¼ cup fresh lime juice (1 large lime)
  • 1 tsp sea salt
  • pepper
  • 2 slices jalapeno (optional)

Preparation

Read full details on: Feasting At Home and image courtesy of Feasting At Home

Written by Rhonda Shade

My name is Rhonda Shade founder of Change In Seconds. After 10 years in the fitness industry I created Change In Seconds a healthy lifestyle resource.

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