Coffee Chile Strip Steaks With Chimichurri Sauce

Coffee Chile Strip Steaks With Chimichurri Sauce

Coffee Chile Strip Steaks With Chimichurri Sauce

Ingredients

Steaks:

TBS finely ground dark roast coffee
2 TBS chile powder
2 TBS dark brown sugar
1 TBS smoked paprika
1 1/2 tsp cumin
1 TBS kosher salt
Four 10-oz strip steaks

Chimichurri Sauce:

1/4 c. red wine vinegar
1/4 c. white balsamic vinegar
2 TBS olive oil
1/2 tsp sugar
1 small shallot, peeled and finely minced
1/2 c. finely chopped parsley
1/4 c. finely chopped cilantro
4 scallions, thinly sliced
1 tsp dried oregano
salt and pepper to taste

Preparation

Read full details on: Katie At The Kitchen Door and image courtesy of Katie At The Kitchen Door


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