in

Blackberry Rosewater Ice Cream

Blackberry Rosewater Ice Cream

Ingredients

2 cups whole or 2% milk
6 large egg yolks
1/2 to 2/3 cup evaporate cane juice (or your sweetener of choice)
pinch salt
1 cup heavy cream, chilled
1 Tablespoon rosewater
Juice of 1 lemon
1 cup blackberries
4 heaping tablespoons blackberry jam

Preparation

Read full details on: Cafe Johnsonia and image courtesy of Cafe Johnsonia

What do you think?

1000 points
Upvote Downvote

Total votes: 0

Upvotes: 0

Upvotes percentage: 0.000000%

Downvotes: 0

Downvotes percentage: 0.000000%

CIS

Written by CIS

Change In Seconds is dedicated to helping its readers adopt a healthy lifestyle.

Balsamic Grilled Summer Vegetables Basil Quinoa Salad

Israeli Couscous